A course meal generously
using carefully selected ingredients from Yamagata
The appetizer is ‘Yamakata Takashi Seasonal Basket Assortment’.For the meal, in summer we serve ‘Chilled Ramen’, and in other seasons it’s ‘Yamagata Soba’.
Our ‘Yamagata Beef Specialty Potato Stew’ includes beef, taro, green onions, burdock, and also seasonal vegetables and mushrooms.
Ajisai Course
8,800 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Grilled Fish Signature Dish: Yamagata Beef and Taro Root Hot Pot Meal Dessert

Most Popular
Fujimurasaki Course
11,000 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Main Dish※ Signature Dish: Yamagata Beef and Taro Root Hot Pot Meal Dessert
※For the main dish, choose betweenSeasonal Fish Grilled Over Charcoal
or
Yamagata Beef Steak.


Benimurasaki Course
14,300 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Seasonal Fish Grilled Over Charcoal Boat-shaped Mushroom and Yamagata Beef Steak Signature Dish: Yamagata Beef and Taro Root Hot Pot Meal Dessert


Tsuri Kinki Course
22,000 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Fishing Kinki※ Signature Dish: Yamagata Beef and Taro Root Hot Pot Meal Dessert
※Approximately 450g; limited to one fish per person


Mogami Kamo Shabu-Shabu Course
8,800 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Duck Shabu-Shabu Assorted Vegetables Meal Dessert

Meibutsu Ootoro Nabe Course
11,000 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Signature Fatty Tuna Pot Meal Dessert

Premium Yonezawa Beef
Sukiyaki Course or Shabu-Shabu Course
14,300 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Yonezawa Beef Sukiyaki(160g)※ Assorted Vegetables Meal Dessert
※’Yonezawa Beef Sukiyaki’ can be changed to ‘Yonezawa Beef Shabu-Shabu (160g)’


Seasonal Limited: October to end of March
Premium Yonezawa Beef and Snow Crab
Shabu-Shabu Course
22,000 yen (tax included)
Seven appetizers assortment Sashimi (Natural Fish) Boat-shaped Mashed Shrimp Wrapped in Sweet Potato Yonezawa Beef Shabu-Shabu Snow Crab Shabu-Shabu Assorted Vegetables Meal Dessert


Fresh Hairy Crab Course
44,000 yen (tax included)
Seven appetizers assortment Hair Crab Sashimi Boiled Hair Crab with Salt Hair Crab Kora-yaki (Grilled in Shell) Zosui (Rice Soup) Dessert
One serving per person(800g)




Seasonal Limited: October to end of March
Natural Fugu Pot Course (with Milt)
24,200 yen (tax included)
Seven appetizers assortment Fugu Sashimi Grilled Milt Fried Fugu Fugu Chiri Pot Zosui (Rice Soup) Dessert

Seasonal Limited: October to end of March
Matsuba Crab Course
88,000 yen (tax included)
Seven appetizers assortment Matsuba Crab Sashimi Matsuba Crab Charcoal Grill Matsuba Crab Shabu-Shabu Zosui (Rice Soup) Dessert
One serving per person





Seasonal Limited: October to end of May
Fresh King Crab Course
66,000 yen (tax included)
Seven appetizers assortment King Crab Sashimi King Crab Charcoal Grill King Crab Shabu-Shabu Zosui (Rice Soup) Dessert



